Grape Varieties : Roussanne, Rolle, Grenache

Soil : Schist

Yield : 30-40 HL/Hectare

Alcohol content : 14,5%

Winemaking : Skin maceration with temperature control

Ageing & Packaging : Ageing on fine lees in stainless steel tanks in an insulated, temperature-controlled cellar.

Tasting notes : Very beautiful colour with green highlights. An elegant nose with notes of hawthorn blossom, exotic fruits and gentle spices. A very well-balanced palate driven by freshness, with aromas of vineyard peach and citrus flavours enhanced by notes of mandarin. An elegant, generous and persistent finish, with a subtle smoky touch.

Medals : Gold, Concours des Grands Vins de France Mâcon 2025